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Eating for England : the delights and eccentricities of the British at table

Slater, Nigel2007
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'Eating for England' is an observation of the British and their food, their cooking, their eating and how they behave in restaurants. It features chapters on dinner parties, funeral teas, Indian restaurants, dieting and eating whilst under the influence.
Main title:
Eating for England : the delights and eccentricities of the British at table / Nigel Slater.
Author:
Slater, Nigel
Imprint:
London : Fourth Estate, 2007.
Collation:
xix, 280 p. ; 20 cm.
ISBN:
9780007199464 (hbk)0007199465 (hbk)
Dewey class:
394.1'2'0941394.12394.120
Language:
English
Subject:
Food habits -- Great BritainDinners and dining -- Great BritainCooking -- British
BRN:
15867
Bookmark link:
https://shetland.spydus.co.uk/cgi-bin/spydus.exe/ENQ/WPAC/BIBENQ?SETLVL=&BRN=15867

Find it!
Remove Eating for England : the delights and eccentricities of the British at table from your current listSave Eating for England : the delights and eccentricities of the British at table to your current list

Total copies: 1

Available: 1

Availability by location
Place reservation for Eating for England : the delights and eccentricities of the British at table
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