Make your own organic ice cream : using home-grown and local produce
Vear, Ben2011
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This text presents more than 70 exciting ice cream, sorbet and gelato recipes from sweet and scrumptious to sophisticated and savoury. Simple, delicious, affordable and easy to make recipes using fresh, home grown or locally foraged fruit, organic milk, cream and eggs.
Main title:
Author:
Imprint:
Oxford : Spring Hill, 2011.
Collation:
192 p. : col. ill. ; 25 cm.
Notes:
Includes bibliographical references and index.
ISBN:
9781905862757 (pbk)190586275X (pbk)
Dewey class:
641.8'62641.862
Local class:
641.863
Language:
English
BRN:
1613872
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