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The Norwegian kitchen

1995
Books, Manuscripts

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Main title:
The Norwegian kitchen / editor, Kjell E. Innli ; photographers, Per Eide and Bengt Wilson ; recipes, the Association of Norwegian Chefs.
Author:
Innli, Kjell E.Kokkenes mesterlaug
Imprint:
Kristiansund, Norway : KOM forlag ; Minneapolis, MN : Distributed in the U.S. by Skandisk, 1995.
Collation:
224 p. : col. ill. ; 33 cm.
Notes:
Link id: 88325.Includes bibliographical references (p. 224) and index.
ISBN:
8290823231
Dewey class:
641.59481641.594641.5941
LC class:
TX722.N6
Language:
EnglishNorwegian
Added title:
Vårt norske kjøkken
Subject:
Cookery, NorwegianNorway -- Social life and customs
BRN:
3877028
Bookmark link:
https://shetland.spydus.co.uk/cgi-bin/spydus.exe/ENQ/WPAC/BIBENQ?SETLVL=&BRN=3877028

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Total copies: 1

Available: 1

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