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1-2-3 cook : cooking with kids using only 3 ingredients

Gold, Rozanne, 1954-2006
Books, Manuscripts
Containing more than 100 three-ingredient recipes to follow, this volume provides an opportunity for children to gain confidence in the kitchen. It shows how to prepare a range of dishes for breakfast, lunch and dinner, including homemade soups, delicious pasta, and heavenly puddings.
Main title:
1-2-3 cook : cooking with kids using only 3 ingredients / by Rozanne Gold ; illustrated by Sara Pinto.
Imprint:
London : Bloomsbury Children's, 2006.
Collation:
144 p. : ill. (chiefly col.) ; 24 cm.
Notes:
Includes index.
ISBN:
07475839359780747583936
Dewey class:
641.5'123641.5123641.512641.5641.56
Local class:
J641.512
Language:
English
Added title:
BRN:
189665
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