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Food and farming

Robson, Pam2001
Books, Manuscripts
Uses interactive projects to examine where our food comes from. Filled with fun ideas for making things, helpful hints and further concepts to explore, to both inform and inspire the young geographer. For ages 7-12.
Main title:
Food and farming / Pam Robson.
Author:
Robson, Pam, author
Imprint:
London : Franklin Watts, 2001.
Collation:
32 pages : illustrations (colour), maps ; 28 cm.
Series:
Geography for fun
Notes:
Includes index.
Audience:
pym; pyu
ISBN:
07496440289780749644024
Dewey class:
J363.8630
Local class:
630
Language:
English
Index terms:
Geography.healthy eatingfarmingfoodFarming
BRN:
446975
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