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Teach the bairns to cook : soup, vegetables, fish, meat, poultry and game, oatmeal, puddings and desserts, snacks and savouries : traditional Scottish recipes for beginners

Ashworth, Liz1996
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Main title:
Teach the bairns to cook : soup, vegetables, fish, meat, poultry and game, oatmeal, puddings and desserts, snacks and savouries : traditional Scottish recipes for beginners / Liz Ashworth ; illustrated by children from Lhanbryde Primary School.
Author:
Ashworth, LizBaxters of Speyside
Imprint:
Edinburgh : Scottish Children's Press, 1996.
Collation:
128p : ill. ; 18 x 25 cm.
Notes:
Produced in association with Baxters of Speyside.Bibliography: p126. - Includes index.
ISBN:
18998272349781899827237
Dewey class:
641.59411J641.512J641.5641.5941641.5641.594
Local class:
641.5J641.59411
Language:
English
Subject:
Cookery, Scottish -- Juvenile literatureCooking and foodTraditional Scots recipesCooking -- Scottish
Index terms:
Scotland GeneralSCOTTISH COOKERYCHILDREN
BRN:
682498
Bookmark link:
https://shetland.spydus.co.uk/cgi-bin/spydus.exe/ENQ/WPAC/BIBENQ?SETLVL=&BRN=682498

Find it!
Remove Teach the bairns to cook : soup, vegetables, fish, meat, poultry and game, oatmeal, puddings and desserts, snacks and savouries : traditional Scottish recipes for beginners from your current listSave Teach the bairns to cook : soup, vegetables, fish, meat, poultry and game, oatmeal, puddings and desserts, snacks and savouries : traditional Scottish recipes for beginners to your current list

Total copies: 5

Available: 5

Availability by location
Place reservation for Teach the bairns to cook : soup, vegetables, fish, meat, poultry and game, oatmeal, puddings and desserts, snacks and savouries : traditional Scottish recipes for beginners
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